Sustainability

On this long road that we have set out to reduce the impact of our facility on our environment, we take full responsibility for waste management, natural resource use, informing employees about health, safety and child protection issues, and recognizing equal rights activities, and we respect human rights. We believe that our work on integrating with the community we are in and taking part in solving social problems will contribute to ensuring sustainability in tourism.
We believe that the economical use of our natural resources and the effective management of these resources are very important for ensuring the sustainability of tourism. We aim to be an exemplary business in the hospitality sector in the Marmara region and in Turkey with the practices we have implemented in the field of environment.
Our aim is to provide benefits to the communities we serve by complying with all applicable environmental laws, regulations and regulations, through high-quality service, economic growth, environmental protection, social participation and, of course, employment. We will determine our goals and objectives related to the environment, continuously improve our environmental performance and minimize the effects of our activities on the environment. We will create awareness about the environment among our employees, guests, suppliers and society in general.